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A look inside our Balinese kitchen.

From the garden to the cutting board to the shared table: moments, flavours and landscapes from Sidemen. Tap any photo to see it full size.

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01

Cooking Class

Chopping, grinding and stirring, then sharing the dishes we cooked.

Chef cooking in the kitchen Hands-on cooking session Ingredients prepared for a class Preparing a meal in the kitchen Kitchen preparation Cooking in progress Freshly prepared ingredients Dishes coming together Indonesian fried rice Rich curry dish Grilled skewers Warm bowl of soup Fresh salad Plated dishes Shared meal around a table Cooking class moment 16 Cooking class moment 17 Cooking class moment 18 Cooking class moment 19 Cooking class moment 20
02

Weaving Ketupat

Young coconut leaf, folded and woven by hand.

Green leaves for weaving Young coconut leaf and fresh herbs for ketupat weaving
03

Village Experience

Gardens, spices and rice terraces of Sidemen.

Fresh garden vegetables Spices for base genep Bali rice terraces Rice fields in Bali Balinese temple gate Green rice terraces in Sidemen village

Want to be in the next photo?

Join a private or group cooking class, or weave your own ketupat from young coconut leaf.

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